Recipes | Hyde Park Moms

Cruciferous Crunch Pizza

  This is going to be a staple for me when I make my Trader Joe’s grocery runs. Every time I’m there I grab at least a couple of bags of their Cruciferous Crunch which has shaved Brussels, kale, broccoli, green cabbage and purple cabbage. I started roasting this...

Vanilla Bean Cashew Milk

This recipe has been one of my favorites for a while now – I’ve been meaning to post it forever! We are mostly dairy free (minus cheese, am I right?), and this cashew milk satisfies that craving for a creamy rich flavor in coffee, smoothies, cereal and even ice...

Spring Carrot Turmeric Soup

Ready to boost your immunity after cold season?  Whether your house has been hit hard this winter or you feel like you’re fighting it off because everyone around you is sick, consider taking to the kitchen to boost your family’s immunity, starting with this tasty...

Chickpea (YEP) Blondies!

Don’t knock it till you try it, Mama! I saw a friend on Instagram make these (@sarahrobinsondaily) and they looked beyond gooey and delicious – just what we were in the mood for! I used to make a version of these but with egg and more peanut butter, but I’m not...

Easy Parmesan Kale & Brussel Sprout Salad

This salad is one of my favorites to make because it’s simple, delicious and holds up in the fridge for a long time. It’s perfect for weeknight meals with a side of protein, lunch or as a side to bring to a friend’s house for dinner. Two keys to making this your new...

Favorite Holiday Appetizer

If you’re looking for an easy app to bring to your Holiday gatherings (or literally any gathering), look no further than here! Crescent Roll Veggie Pizza is my go-to and it’s SO yummy! You kind of feel like you’re choosing something healthier with all the colorful...

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